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Ricotta Olive Bolsos

April 3, 2010

Another goody from The Tassajara Bread Book:

This is the Ricotta Olive Bolso.  So So Sooo good!  Great for lunch or a snack.

You can find the recipe here (scroll down), but I’d suggest having your own copy of the book.  We love ours!

I hope everyone is having lovely Easter weekend (gorgeous here)!
~Carrie

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